Wednesday, January 9, 2013

Baked Chocolate Oatmeal Donuts.


I love baking. So fun..and I got a mini donut maker last week...so today I decided to make donuts!! Well..healthy ones. I had a taste for chocolate and honey. Every time I make anything that requires flour.. I make oatmeal flour. All I do is grind the oats in my magic bullet. I love it. The donuts I made were a bit bitter because I added too much cocoa, so next time Ill add only half the amount..which is what I will put in the recipe. These are so cute and only take about 25 minutes total. Make sure to get some heart sprinkles for valentines day.

Made 17 mini donuts.

What you need:

*1 cup oatmeal flour (or oats to grind into flour)
*1/2 cup honey
*1/4 cup cocoa powder
*1 tablespoon baking powder
*1 egg
*1/2 cup milk
*4 tablespoons coconut oil
*honey and sprinkles for the topping.

What to do:
1. Grind oats into oatmeal flour.
2. Mix oats with cocoa powder and baking powder.
3. Melt the coconut oil. (about 15 seconds in the microwave)
4. Mix in the coconut oil and mix it in with the honey.

 When you use coconut oil..Do not add it at the same time as any cold ingredients, because it will harden and get clumpy. Then it wont mix well into your batter. That's why I melted and mixed it in before adding the egg and milk.

5. Mix in the egg and milk.
6. Bake according to the donut maker directions.
7. When donuts are cool, drizzle honey and sprinkle the sprinkles.

Enjoy.
xoxo.
maddalena.

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